For Labor Day we went to Sea Island in Georgia with the kids. Andrea and I have been twice and it was the first time to bring Connor and Paige with us. The weather was pretty warm and the resort was more crowded than in our previous visits, but it was still not too bad.
On Friday night, September 4th, we had dinner at Rainbow Island. The dinner was kind of like a buffet, but due to the COVID pandemic they had staff serving and handing out the food. We tried all kinds of yummy stuff Southern cooking. Andrea and I loved the Mexican street corn and the pulled pork and brisket was amazing.